Chinese (Lunar) New Year starts February 17, 2026 and runs until Lantern Festival Day March 3, 2026...Order Tim's Famous Cantonese BBQ to celebrate!

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SKU: 28337

Peking Pork with Sauce

$799

Our family's favorite - tender pork in panko, fried to golden YUM! Comes with Tim's famous Peking sauce - a deep sweet & sour flavor like no other.

Generous entree sized portion, ready to heat & eat!

  • Reheating Instructions

    Remove meat and warm in 350 degree oven (3-5 minutes) or microwave
    for 30 seconds at a time until heated through. Reheat to 165F minimum.



  • Storage & Handling

    Keep refrigerated.

  • Ingredients & Allergens

    Pork, Sugar, Ketchup, Black Vinegar, Panko Bread Crumbs, Baking Soda, Soybean Oil.

    CONTAINS: Soybean, Wheat.

  • Serving Suggestions

    Stir fry Peking sauce with white onions before tossing in pre-warmed meat to finish. Serve with rice and steamed broccoli.