Kewpie Pimento Cheese Rangoon
Crispy on the outside and gooey on the inside, these hand-folded rangoons are filled with creamy pimento cheese kicked up with garlic and a touch of heat. Each bite blends...
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Your ultimate destination for exploring the rich and diverse world of Chinese and Asian cuisine, hosted by our family-owned Asian market. From savory and comforting to sweet and delectable, each one delves into authentic flavors, time-honored techniques, and creative twists that bring the essence of Asian cooking to your home kitchen.
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Kewpie Pimento Dip
A playful, Asian-inspired twist on the Southern classic, this creamy dip blends sharp cheddar, Kewpie mayo, roasted red peppers, and a hint of sriracha for a bold kick. Crunchy water...
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Mu Shu Chicken Salad Wraps
This fresh, crunchy twist on a classic mu shu features shredded chicken and crisp veggies tossed in a tangy mustard-hoisin sauce, all wrapped in soft steamed pancakes. Great for DIY...
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Curry Puffs
Wrapped in golden puff pastry, these savory pockets are filled with a mildly spiced blend of ground meat, sweet potatoes, and peas. They’re portable, freezer-friendly, and dangerously snackable—perfect with a...
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Savory Tofu Salad
Simple, chilled, and full of umami—this tofu salad is tossed with oyster sauce, sesame oil, cilantro, and scallions for a flavorful, protein-rich side. It’s cool, refreshing, and incredibly satisfying alongside...
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Miso-Basil Mussels
Briny mussels are steamed in a miso-sake broth with Thai basil, ginger, and a touch of butter for richness. It’s fast, fragrant, and perfect for scooping up with crusty bread....
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Sumac-Sesame Tofu Sticks
Tofu gets the spotlight in this smoky, nutty, herb-packed dish. Coated in a tangy blend of sumac, sesame paste, and turmeric, then grilled or pan-seared to caramelized perfection, these sticks...
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Kabocha Coconut Soup
Sweet kabocha squash and creamy coconut milk come together in this velvety, Thai-inspired soup. Balanced with a hint of lime and ginger, it’s a nourishing, plant-based bowl that brings warmth,...
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Chili Oiled Pork Wontons
These silky, hand-folded wontons are filled with a juicy mix of ground pork, then drizzled with our house-made chili oil for the perfect kick. Inspired by northern Chinese flavors and...
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Meatball Pho
Our family’s cozy twist on classic Vietnamese pho, this version features tender, homemade beef meatballs simmered in a deeply aromatic broth infused with star anise, cinnamon, and ginger. Served with...
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